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I Heart Food

Sharing our experiences eating out and what we cook at home--everything related to food and drink
  • I Heart Food
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February 8, 2012

The Indie and the Bomb Me, I ordered both with pork. Evan and Toby mugging it up.

A friend posted a photo from a food truck he visited in the area. It’s called the Hubcap Grill and it’s been in operation for about a month in Norfolk, VA. Coincidentally, I had an appointment in Norfolk in the afternoon, so afterwards I checked Twitter and found out where they were camped out. It was a little rainy and grey out, but when the food was on the grill, that’s all I could think about. 

I met Evan Harrell and Chef Tobias Dodge in the truck. I asked Evan what he did before he worked the truck and he said he spent most of his time sailing. It seemed appropriate, his life on the rolling sea to rolling around the city. Both the guys were very personable and I enjoyed chatting with them. I ordered a couple of sandwiches and some Cream of Potato soup to take home. My wife and I split both sandwiches and soup—it was all delicious.

Do yourself a favor and find the truck next time you’re in Norfolk, VA and grab a bite to eat. You won’t regret it.

Tags food truck, hubcap grill, HRVA, Norfolk, sandwich, Indie, Bomb Me, potato soup, foodie
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